The USDA defines “food insecurity” as being limited at times to having adequate food because of a lack of money and other resources. It is the most widely accepted measure of a household’s risk of hunger. In a food insecure household, family members are faced with the tough choices of having to pay for food or other necessities such as rent, utilities, medicine or gas for their vehicle. These household members often skip meals, eat less than they feel they should or buy inexpensive food that has no nutritional value, in order to avoid being hungry.
Food insecurity is usually a symptom of economic insecurity. Research has found that the three primary causes of food insecurity are poverty, underemployment and unemployment. Food insecurity is a temporary state triggered by changes in a household’s circumstances. The most common triggers are unexpected changes in income or expenses, such as losing a job or having unplanned medical bills.
When a household budget changes unexpectedly, families often reduce expenses by cutting back on grocery items.
Utility bills or food |
Housing or food |
Transportation or food |
Education or food |
Medical bills or food |
Child hunger is a health problem.
Child hunger is an educational problem.
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